Thursday, June 30, 2016

Tuesday, June 21, 2016

Chestnut Street Kitchen (Boston)

Chestnut Street Kitchen Traditional Kitchen Boston

Fruits And Vegetables - Onion Skin Colored Eggs

These eggs will not stain clothes or hands and they are perfect for an egg hunt because the dew from the grass will not change the colors and because they blend so well with rocks and leaves, they are a bit of a challenge for the older kids. The yellow and red onions produce a stronger color than the white skins and some will be so beautiful that they are the only centerpiece you will need and you will wish you can keep it forever.

Monday, June 20, 2016

Desserts - Apple Pie By Grandma Ople

Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup.

Tuesday, June 14, 2016

Bread - Melt In Your Mouth Pumpkin Bread

These two moist, rich loaves team pumpkin with coconut pudding mix for a remarkable flavor combination.

Monday, June 13, 2016

Sunday, June 12, 2016

Friday, June 3, 2016

Pasta - Chicken Or Turkey Tetrazzini

Warm up a cold night with a satisfyingly creamy bake of chicken or turkey in cream of mushroom soup and American cheese with spaghetti noodles. A sprinkling of chopped parsley and bell peppers adds colorful crunch.

Herbs And Spices - Delicious Ham And Potato Soup

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.