Wednesday, March 22, 2017

Saturday, March 18, 2017

Bread - Honey Of An Oatmeal Bread

A lightly sweet bread-machine loaf good enough and light enough to eat every day.

Thursday, March 16, 2017

Cheese - Erics Best New York Style Cheesecake

This rich crustless cheesecake is flavored with amaretto rather than the traditional lemon. Serve with fresh sliced fruit or berries and fresh whipped cream.

Tiny House (Portland)

Tiny House Contemporary Bathroom Portland

Sunday, March 12, 2017

Saturday, March 11, 2017

Herbs And Spices - Cajun Style Blackened Snapper

Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious!

Thursday, March 9, 2017

Side Dish - Broccoli In Roast Chicken Drippings

Split breast chicken roasted with my favorite seasonings blend, taken out of the oven to rest. In its place, fresh broccoli spears and sliced garlic roasted until tender. Pure laziness, pure genius.

Tuesday, March 7, 2017

Breakfast And Brunch - Overnight Asparagus Mushroom Strata

Perfect for a special breakfast or brunch, this make-ahead eggy casserole combines toasted English muffins with layers of cheese, mushrooms, and asparagus. Refrigerate overnight, bake the next day, and keep your morning clear for celebrating instead of cooking.

Friday, March 3, 2017

Fruits And Vegetables - Marvels Shark Bites

A carved shark made from a pear slice and floating dill seaweed make this aquatic-inspired dessert fun for the whole family.

Outdoor Pool And Living (Atlanta)

Memphis Booty
Outdoor Pool And Living Traditional Pool Atlanta